18 Rue de l'Horloge, 30000 Nîmes, France
Boutique / Shop
L'Arbousier offers a cuisine made from fresh seasonal produce. For people intolerant to gluten, plates are available on request: Lebanese plate with vegetables or meat dish with raw vegetables, or other accompaniment: potatoes, rice, millet, quinoa, lentils, buckwheat, cassava, sweet potato, semolina of but.
For dessert, sorbets are gluten-free as well as chocolate fondant (rice flour) and orange blossom cream (also made from rice flour).
Organic gluten-free bread (tapioca flour) is also available.
Vegan and lactose free options.
In cooking, cross-contamination is minimized. Several flours used are guaranteed gluten free: corn, millet, buckwheat and others are not guaranteed without trace: rice and cassava flour.
Free from Gluten
Free from Lactose
Remember to always indicate your food allergies or intolerances to the server and/or manager.