Les Fines Gueules
16 Rue Lainerie, 69005 Lyon, France
This restaurant in Lyon offers traditional cuisine 100% homemade and can cook gluten-free dishes.
Dishes indicate on the menu that can be adapted without gluten: terrine of liver, andouillette, fresh fish, bib of aloyeau ... The team is at your disposal to answer your questions about the ingredients.
The sauces are made with cornflour and the cross-contamination in the kitchen is reduced to a minimum (not recommended for gluten-allergic people, however).
Note: restaurant labeled "Bouchon Lyonnais" and master restaurateur.
Free from Gluten
Remember to always indicate your food allergies or intolerances to the server and/or manager.