Le Jardin Intérieur
2 rue Belfort, 69004 Lyon
Push the door of this cozy and flowery restaurant of La Croix-Rousse! On the menu, a craft and creative cuisine based on fresh local or organic products.
Elisa, intolerant to dairy products, opened the establishment in 2007, to allow everyone to share a meal, whether you are flexitarian, vegetarian, allergic, gourmet or simply looking for an original cuisine! The menu is always varied and evolves with the seasons, it allows everyone to find happiness. All recipes are prepared on site and entirely by her care.
At the slate, find traditional dishes but also vegetarian, vegans (no milk, no lactose, no egg), with many options without gluten, sesame, peanut ... Buddha Bowl, lentil and rice casserole, mille-feuille celery, for starters and dishes. And chocolate fondant without gluten or panna-cotta (silky tofu, homemade jam) for desserts.
Be careful, traces of allergens are possible because in the kitchen, they also prepare traditional dishes and bread with wheat. But the team is very vigilant and takes precautions to avoid contaminations: gluten-free cakes kept in airtight boxes, use of dedicated utensils ...
The team is able to answer all the questions concerning the composition of each dish. And thanks to their 100% homemade cooking, she can offer you "tailored-made" plates according to your dietary constraints. The ideal is to notify 24 hours in advance when booking.
Remember to always indicate your food allergies or intolerances to the server and/or manager.