27 Avenue Félix Viallet, 38000 Grenoble, France
5 minutes walk from the station, make a stop at Crapaudine. To enjoy homemade cuisine, prepared on site from fresh, seasonal, mostly local and organic products.
You can enjoy take away or eat on the spot, a range of cooked dishes, soups, salads, pies and desserts. Every day, there is a possibility of eating gluten-free options, chosen from the basics of the menu: rice, vegetables, fish or meat grilled or baked, prepared with olive oil. The cuisine is naturally gluten-free: there is only one kitchen and a single worktop, so there may be traces and contaminations. Even if an attention is paid in the kitchen to the risk of cross-contamination.
For other allergens (fish, peanut, nuts, soy ...), Crapaudine is able to adapt to your diets - by changing on order dishes and desserts as much as possible.
Note that the majority of dishes do not contain dairy products (except some dishes prepared in advance - Crapaudine will be able to guide you the D-Day according to their menu).
Crapaudine is also committed to preserving the planet, with containers and cutlery, in compostable, recyclable and biodegradable ecological materials.
For your receptions, the establishment proposes a catering offer, buffet and aperitif, to take away. Privatization is possible in the evening.
Free from Gluten
Remember to always indicate your food allergies or intolerances to the server and/or manager.