Boulangerie - Pain sans gluten du mont blanc
74100 Annemasse, France
Founded in 2016 by Nicolas Melech, a baker and gluten intolerant, Pains du Mont is a gluten-free and organic bakery in the heart of the Alps. The breads and mix are on sale only on their online store, delivery in France and Switzerland, in 48h. Consuming products and bread without gluten is a necessity for celiacs, Nicolas wanted to meet a strong demand with the philosophy of reconciling the gluten-free bakery with taste and flavor, it brings pleasure through original tastes: bread country style, hamburger bun, Viennese bread, olive bread, walnut bread, multi-grain bread ... The breads are vacuum packed and can be frozen. High humidity ensures bread does not dry while in the freezer. Nicolas's advice: on receipt, warm the bread for 4 to 5 minutes in the oven at 180 ° C to restore taste and crunchiness, as if he was coming out of the bakery. Recently, he has created ready-to-use mixes: country bread, chestnut bread, salty dough, pie dough, pizza dough, pancake batter ... always gluten-free, in 300g or 500g format. These products are 100% natural, organic without additives (no dyes, preservatives or thickeners), ready to use in less than 3 minutes, enough to reconcile with home-made products. Convenient and fast, the packaging has a zip and is 100% recyclable. Their breads and mix are gluten-free, produced in a workshop dedicated to gluten-free (no cross-contamination), without milk (neither lactose nor casein) and naturally vegan. Nicolas does not use soy, lupine, sesame for the preparation of his bread, the hamburger is sprinkled with millet and quinoa seeds. The fats used are vegetable. And all the details of the ingredients are available on its website. Nicolas can prepare breads with reduced salt content, just contact him before ordering. Make your stock of breads, for 10 loaves bought, the 11th is offered with our promo code AVECPLAISIR19, and be aware for 40 € of delivery, shipping is offered.
Free from Peanut
Free from Soya
Remember to always indicate your food allergies or intolerances to the server and/or manager.